My parents are away on a trip to visit my sister and their 3 grand children...
FREEDOM!! Yes the cat is away, and the mouse is here to stay!!
Decided to cook dinner for some of my friends. Got really ambitious and invited like a bunch of people. But since it was so last minute, only a few showed up.
Dinner was almost a disaster... Normally I would be like cooking 1 item. But NOooo... Tonight, I decided to have Soup, Salad, Mash Potatoes and Carbonara...
Normally I would get cream to cook carbonara and used the remaining cream from the Cream of Mushroom soup. Yes it is the same one from Campbells, but the secret is... some cream and fresh mushrooms... yummy
DISASTER struck... the soup tasted funny... WHY? why was it sweet? OMG... the soup is sweet, how could it be... I checked the cream, and it was sweetened... FARK... I am so screwed, I just poured the remaining cream into my bacon used for the carbonara...
I tried adding some salt into the soup, to neutralise the sweet taste... NOPE... it could not be salvaged... It just tasted weird... the soup was salty but had a sweet after taste... weird isn't it?
The disaster was far from over. I now had a huge serving of carbonara which tasted sweet. What could I do? I tried adding some salt, but soon realised that it was a complete write off... All my time preparing for my carbonara... GONE...
OK, don't panic Eric... I quickly went out to the store to purchase more bacon and cream. Yes I double checked the new cream. NO MORE SWEETENED CREAM...
The soup was GONE. There was no turning back... Into the sink it went...
The Japanese style Mash Potatoes turned out well. Had some when I was in Penang at some high class Jap restaurant. I know my business partner Adele would be impress if I made some for her!! :)
I also prepared some fresh salad. We had the freshest Lettuce and the sweetest Cherry Tomatoes. Topped up with some cucumber and Italian dressing (from the bottle), it turned out perfect... phewww...
Now, for the finale, the carbonara, my main dish... how was it? Shouldn't be too hard, as I have cooked it many times. One of my specialty dishes... "Excellent Eric!!"... A pat on my back... :)
Dinner overall was OK. I manage to return from the grave. I just had no time to prepare the Cream of Mushroom soup, even though it was from the can. Maybe next time, I would be more ambitious and prepare it from scratch. I have read the recipe... not a simple dish, but not impossible...
Yes, I do enjoy cooking. I enjoy cooking for my friends as we could all sit around and chill out after. Come on, if someone invited you for dinner, you may turn them down... but if someone is cooking for you, would you turn them down?
I am sorry, there are no photos of tonight's dinner. Promise to capture some the next time.
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